We have 9 different types of veggie mix for Korean Bibimbap. Each pack weighs 25~30g for 2~3 people. Ginseng, Mulberry leaves, Cirsium setidens, Plantain, Wild aster, Radish leaves, Aster yomena, Dolsan Mustard leaves, and Roots of various vegetables. We only use domestically grown organic herbs without any harmful chemicals.
You can cook these veggie mix without soaking in water unlike traditional dried vegetables. We preserve the taste and aroma of original herbs by using a patented special dehydration technology.
Our products are rich in dietary fiber that can be healthy weight loss food.
Also highly recommended for vegetarians and vegan.
This mix will last up to as long as 2 years from the date stamped on the package.